- Grown on the lush verdant slopes of Namhsan region in Myanmar's Nothern Shan State
- An ideal climate and organic cultivation techniques give distinctive aroma and rich depth of taste
- No Chemical fertilizer and pesticides
- Hand picked-just two tender leaves and the bud-where full flavour is concentrated
- The whole process is carried out under very strict hygienic condition
Ingredients
Myanmar Black Tea, No additives
How to use
- Put the tea into the pot
- Pour boiling water
- Cover for a minute and is ready to served
Storage
Store in a cool dry and clean air tight container after opening.